Founded in 1968 in the small fishing community of Des Allemands, Spahr’s has three locations in Lafourche Parish. Each restaurant proudly serves fresh, wild-caught Louisiana seafood in authentic Cajun and Creole recipes and is known for three signature items: “The Original” catfish chips, the Bloody Mary, and the seafood gumbo.
Proudly serving the communities down the bayou, Spahr’s at the Station is the go to spot for fresh caught seafood and Cajun comfort food. With their original location founded in 1968, Spahr's Seafood still uses the same authentic Cajun and Creole recipes passed down through generations. Make it a stop on your visit today!
Enjoy a beautiful view of the bayou while stopping in at the original Spahr's Seafood location in Des Allemands. Open since 1968, taste their famous catfish chips and wash it down with a Bloody Mary. Their friendly staff will be sure to make your dining experience memorable.