Cabbage Casserole

Enjoy this delicious recipe from Bourgeois Meat Market!


1 lb. Bourgeois Smoked Sausage
1 lb. Bourgeois Ground Meat
1 large head of cabbage
1 large onion
1 bell pepper
1 stalk of celery
3 garlic cloves
1 cup of rice
1 10 ¾ oz. can of tomato sauce

1. Preheat oven to 350F.
2. In a large covered roaster, add cut up cabbage, sliced Bourgeois Smoked Sausage, Bourgeois Ground Meat, onion, celery, bell pepper, garlic, rice, tomato sauce, and seasoning. Mix together.
3. Place in oven for approximately 1 hour, stirring every 15 minutes.

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